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Join a Cooking Class in Postira on Brac, Split-Dalmatia
With the help of your native host, you’ll be guided into an adventure like no other at our family farm Tomas, where we grow and produce all the quality local products; in Postira, Split-Dalmatia, you’ll visit our garden to pick fresh vegetables for delicious meals, select wines in our cellar, and take olive oil from our mill that will make every dish special and healthier-spending amazing time together while learning about some of the best cuisine in the world and enjoying an abundance of quality, homegrown organic food.
About this activity in Postira
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Highlights
- Join your native host at Family Farm Tomas in Postira, Split-Dalmatia for an authentic farm-to-table cooking experience on a working family farm.
- Pick fresh, organic vegetables from the garden, taste estate wines from the cellar and sample cold-pressed olive oil from the mill to elevate every dish.
- Learn hands-on recipes and local culinary techniques while preparing a leisurely lunch made from homegrown ingredients.
- Enjoy a relaxed, family-friendly setting where small groups and families can connect over food, wine and regional traditions.
Important Information
- Price includes private transportation, a hands-on cooking class, all ingredients and equipment, lunch and beverages (wine, water or homemade juice).
- The experience is suitable for vegans with prior notice so the menu can be adapted; guests over 18 may consume alcohol.
- Infants and small children are welcome-you can use a pram or stroller and specialized infant seats are available; service animals are allowed.
- Wear comfortable shoes for walking around the garden and dress for outdoor conditions; plenty of homegrown, organic food will be served.
Meeting Point
Meet at the entrance of Family Farm Tomas in Postira, Split-Dalmatia. If you selected pickup, your private transfer will collect you at the agreed meeting address in the area-confirm pickup details when you book.
Includes
- Enjoy local wine, plus water or homemade juice included during your experience in Postira, Split-Dalmatia - perfect for relaxing after activities in the area.
- Private transportation is provided, making it easy to travel to and from your meeting point around the destination.
- A freshly prepared lunch is included so you can taste regional flavors without worrying about planning a meal.
- All equipment and ingredients needed to cook and prepare meals are included in the price, so you can focus on the hands-on experience rather than logistics.
Other
- Infants and small children can ride in a pram or stroller, so you can bring little ones along on your visit to the region.
- Service animals are allowed, ensuring accessibility for guests who rely on them while exploring the area.
- Specialized infant seats are available for families who need them during the activity in this destination.
- Alcohol may be consumed only by guests over 18 years old in accordance with local rules.
- The class is suitable for vegan guests - please let us know in advance so the menu can be adapted to your needs.
Customer Reviews
10/10
Based on 2 Reviews
Summary:
This experience is much more than a cooking class, it's an all-day immersion into the lives of a local Croatian family who has built an amazing, sustainable farm and winery. The day started with an entertaining, nearly off-road ride to the farm where we learned about vegetable harvesting and then proceeded to pick the vegetables for our meal. We then made our way to the open-air kitchen which overlooked the winery, where we drank their homemade wines, tasted homemade prosciutto and local cheeses, and together cooked a wonderful meal. The menu might've seemed simple but showcased the cultural tradition of coming together over food and included lamb grilled over an open flame, homemade bread, basil pesto, and many amazing vegetable sides. Andrea and Ivo were amazing hosts and hearing their family's story is inspiring. This day was absolutely the highlight of our trip!
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Summary:
We had a brilliant time experiencing the cooking class! We began by picking vegetables from the garden while Andrea built a menu on the fly based on what was ripe. Then, we helped prepare and cook an excellent meal in their open air kitchen overlooking the vineyard, while tasting family wines. We capped the day by enjoying the culinary fruits of our labors and learning about the Tomas family’s approach to sustainable agriculture and winemaking. Oh, and we laughed a lot!
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Know more about Postira
You’ll join a native host at family farm Tomas for a hands-on food and drink experience that highlights local, homegrown products. You’ll pick fresh vegetables from the garden, sample selected wines in the cellar, and taste olive oil from the mill - all while learning recipes rooted in the best cuisine in the world. The focus on organic, homegrown ingredients and direct interaction with your host makes this a memorable culinary activity in Postira.
You can. The class is suitable for vegan guests if you let the host know in advance so the menu can be adapted. You’ll still participate in garden harvesting, wine selection, and meal preparation with the same focus on fresh, organic produce.
During the visit, your host guides you through selecting wines in the cellar and choosing olive oil from the mill to complement the dishes you prepare. You’ll learn how these local products enhance flavor and healthfulness, then use them in the communal meal you cook and share together.
Yes. The activity at the farm is family-friendly: you’ll enjoy a relaxed, educational time together picking vegetables and preparing meals. Infants and small children can ride in a pram or stroller, and specialized infant seats are available, so families can participate comfortably while discovering local food traditions.
The experience includes private transportation, lunch, wine or water or homemade juice, and all ingredients and tools needed to cook and prepare meals. This ensures you can focus on learning and enjoying the local cuisine without worrying about logistics while visiting the family farm.
Alcohol is available for guests over 18 and is included as part of the meal options. The farm is accessible to families with young children and service animals, and the host provides support like stroller access and infant seats so you can fully participate in the culinary and farm activities.
